Diary of two Experimental foodies
Irresistibly crisp on the outside and soft within, these classic waffles are the ultimate breakfast staple, customizable with a variety of sweet or savory toppings […]
Jazz up your desserts or breakfasts with this mixed berry compote. Its vibrant flavour and chunky texture make it a kitchen essential! Looking for a […]
Whip up caramelised onions with a gorgeous golden-brown color. They’re sweet, savory, and totally addictive on just about anything! Caramelised onions are one of my […]
A fusion of the best Indian and Italian flavors, Chicken Tikka Lasagne combines smoky chicken tikka, creamy makhani gravy, and layers of cheesy goodness. If […]
A flavourful marinade for tender Chicken Tikka Kebab everytime! My go-to recipe! If there’s one dish that perfectly encapsulates the vibrant flavors of Indian cuisine, […]
Enjoy the rich, creamy, and aromatic experience of Indian Makhani gravy—a true culinary delight that adds magic to any dish! Indian Makhani gravy, also known […]
Celebrate the holiday season with these festive and flavourful cheese boards and drink recipes, each designed to bring joy, warmth, and a touch of magic […]
Embrace the festive spirit with these Christmas desserts that not only satisfy sweet cravings but also add a magical touch to holiday gatherings. The holiday […]
A creative and festive twist on the Moscow Mule. This Snowglobe Pomegranate Rosemary Mule captures the magic of holiday season with a few simple, beautiful […]
This traditional homemade mulled wine recipe is incredibly easy to make and always SO cozy and delicious. As the chilly weather settles in, I find […]
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